
Retiring in Alabama has long appealed to those looking for a slower pace of life, lower living costs and easy access to the outdoors. Now, one Alabama community is earning national recognition for offering all three.

This summer, Birmingham Restaurant Week returns to celebrate the local restaurants, food trucks, bars and hospitality workers who continue to shape the city’s culinary identity.

A visit to Point aux Pins reveals the both the grit and beauty behind Alabama’s oyster industry.

The Huntsville Museum of Art will host WARHOL: film, fashion, photography, a major exhibition featuring more than 150 works by Andy Warhol.

A newcomer discovers the flavors, stories, and welcoming tables that make Montgomery’s food scene worth exploring.

To many, musician Lamont Landers seemed to appear out of nowhere. One viral video led to another, then television appearances and record deals, and before long, the Decatur native was […]
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Alabama-based designer Heidi Elnora is no stranger to excitement. Her awe-inspiring background paints a clear picture of her passion and enthusiasm for life. Her story began at Savannah College of […]

The first time N.L. Hart drove through the gate at Crooked Oaks, past stands of Japanese maples, a tranquil pond and a wide-open, big-sky horse pasture, her mind raced with ideas […]

It’s a chilly and overcast morning in the Magic City, and I’m on a mission to find the best pastry in Birmingham. I will be the first to admit that […]

The city of Dothan witnessed a vibrant celebration on Saturday, March 1, as the Krewe of Kolosse (KOK) hosted its landmark 10th annual Mardi Gras Parade. This highly anticipated event, […]
SoulGrown actively fosters partnerships and collaborations with small businesses, organizations, and individuals across Alabama, promoting community engagement and amplifying local voices.
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