6 barbecue festivals to attend this spring in Alabama
Barbecue is so integral to the diet of average Alabamians it might as well be considered its own food group. Several festivals scheduled through May pay tribute to our favorite smoked meats, cooked low and slow. Some of the events double as competitions—for bragging rights as well as cash. Others serve their ’cue with a side of tunes (blues music seems to pair particularly well). All support worthy causes. Here are 6 barbecue festivals that will get you fired up for spring.
Celebrate Mardi Gras in Huntsville this weekend
Strike up the band and march on down to The Camp in Huntsville for the fourth Mardi Gras in MidCity, a three-week New Orleans-style party that runs through Fat Tuesday on February 21. Organized by Octo Hospitality and Huntsville developer RCP Companies, the pop-up draws inspiration from the Big Easy as it lets the good times roll in the Rocket City.
What to eat at Alabama’s first Coastal Food Truck Festival
Check out some of the finest food trucks from south Alabama and the Gulf Coast and wash it all down with the best brews from Bama and surrounding states, all this weekend at Gulf Shores. The inaugural Coastal Alabama Food Truck and Craft Beer Festival is set for Saturday, November 12, and Sunday, November 13, at the Town Green. More than a dozen food trucks are in the lineup, along with a baker’s dozen breweries. Admission is free, and the festival is open to the general public from noon until 6 p.m. Food and drinks from the trucks must be purchased.
Wetumpka Wildlife Arts Festival Artist Series: Chef Chris Hastings
Chef Chris Hastings needs no introduction. A James Beard Award winner who beat Bobby Flay on Food Network in the Iron Chef America competition is a highly recognizable name both in and out of the South. As a well-known chef, he’s also no stranger to the creative world. From the novel approach he takes in his kitchens to the delectable dishes he consistently churns out, it’s easy to see he values the process of innovation when it comes to cuisine. This ability to intertwine the need for originality while also utilizing simple foods that tend to reflect the community from which they are harvested truly makes him a gifted craftsman.
Celebrate Dia de los Muertos in Birmingham on November 2
Celebrate those dears who have departed and enjoy a fiesta of Mexican culture at Birmingham’s 20th Dia de los Muertos gathering, set for Wednesday, November 2, at Sloss Furnaces National Historic Landmark. The Day of the Dead observance will include parades, music, dancing, colorful costumes, crafts, personalized altars to ancestors, and a memorial roll call. Food trucks will dish street tacos, tamales, pupusas, and other snacks both savory and sweet.
10 Ways to Celebrate Halloween in South Alabama
Get in the spooky spirit in South Alabama with a host of special events and festivals happening all October long. From haunted houses and fall festivals to a boat party and themed food tour, there’s something for everyone. Here are 10 ways to celebrate Halloween in South Alabama this [...]
