From collard greens to poke salat, several spring festivals in Alabama are showcases for an iconic food, often one that’s emblematic of its home. Sausages introduced by immigrants who founded Elberta in the early 1900s are celebrated there with the German Sausage Festival in late March. A 140-year-old mill in Childersburg builds its late-April fun around the corn grits it produces. From chocolate in Mobile to chicken wings in Vestavia Hills, food has a prominent place in festivals across the state in March, April, and May.

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March 3, 2023
Ricky Albright is cooking up a career on Instagram, one grill at a time. He has amassed more than 65,000 followers, regularly sharing mouthwatering reels with recipes for dishes he cooks on a variety of grills. Albright also recently started a Facebook page and You Tube channel, all as Iron Fire Cooking.

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February 27, 2023