Hungry, Huntsville? Restaurant Week has landed in the Rocket City, and it’s your ticket to taste your way through the city’s best bites, sips, and sweet treats. From indulgent lunches to decadent desserts and craft cocktails, this weeklong foodie adventure is the perfect excuse to revisit your favorites–or uncover a new go-to spot. 

With so many options packed into one week, Huntsville Restaurant Week is your chance to celebrate local flavor, try new dishes, and savor everything this foodie-friendly city has to offer. Not sure where to start? Take a look at some of our suggestions:

The Moon Bakeshop | Coffee & Pastries

201 Jefferson Street North

Need a little pick-me-up between meals? Swing by The Moon Bakeshop, Huntsville’s cozy, family-owned bakery with European-inspired baked goods. While you’re sure to find all the classic favorites like croissants and cookies, they’ve got some more adventurous bites during Restaurant Week: a roasted peach and candied ginger scone, which you should definitely pair with their seasonal s’mores latte. 

 

Domaine South | Lunch

200 West Side Square

Start your day with lunch at Domaine South, where Southern comfort meets French flair. During Restaurant Week, the fixed menu is a must-try, featuring Madison County fried green tomato with Louisiana crawfish remoulade, a Southern-style coq au vin paired with summer vegetables. Dessert is the perfect Southern summer treat: moscato-poached Alabama peaches with a shortbread crumble. Elegant yet approachable, Domaine South is perfect for a leisurely midday meal that feels like a mini getaway.

 

Revivalist | Dinner

106 Jefferson Street South

When it’s time for dinner, Revivalist steals the show. Known for elevating Southern classics, this lively downtown spot brings the charm with its historic parlor-culture feel and generous hospitality. Their Restaurant Week special is one that shouldn’t be missed: a Bell & Evans Farm chicken gnocchi with sweet corn, caramelized onion, white truffle, and charred asparagus. 

 

The Vine & Oak | Drinks

69 Martin Street

Cap off the evening at The Vine & Oak in Madison, which just opened its doors to the public earlier this month. The lounge and wine bar features a full selection of fine wines and premium bourbons with a rotating selection of rare finds–but their cocktails shouldn’t be missed. Our suggestions are the Alabama Aviation or a Rocket City Fizz, both made with Aviation Gin.

 

Explore More | Rocket Dish Pass

Want to turn your Restaurant Week adventure into a full-blown tasting tour? Grab a Rocket Dish Pass, your all-access pass to exclusive dishes, special discounts, and hidden gems across Huntsville. Whether you’re hopping between lunch spots, snacks, and dinner or exploring entirely new restaurants, the pass makes it easy to sample the best of the city and discover new favorites along the way.

 

Huntsville Restaurant Week ends August 17th–so don’t miss your chance to join in.